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Location: Wageningen, Netherlands Hybrid About the position The Manager Food Safety & Scientific Risk Assessment is a key partner to R&D and Innovation teams, applying scientific expertise to ensure safe product development and ingredient introduction. This
Job Description About Us The Kraft Heinz Company is one of the largest food and beverage companies in the world, with eight $1 billion+ brands and global sales of approximately $25 billion. We’re a globally trusted
Bring lab-quality diagnostics into the operating theatre. At NBCL (Novel Biomarker Catalyst Lab), were developing Point-of-Care diagnostic solutions that deliver fast, simple, and accurate results exactly where clinicians need them — at the point of decision. Weve