City : Zaandam State : Noord-Holland (NL-NH) Country : Netherlands (NL) Requisition Number: 45219 Drive growth at a defining moment for plant-based proteins Bunge connects farms to consumers, delivering essential food, feed, and fuel solutions globally.
Job Description Product Design Intern Start date: August/September 2026 Duration: 6 months Allowance: 625 euro per month (40hrs, 5 days) & full reimbursement of travel expenses Platform/Project: Formulation and ingredient functionality in Emulsions Location: Nijmegen You
Job Description During your assignment, you will be part of the D&EM (Developed and Emerging Markets) R&D team. You’ll be working in a high performing team, alongside peers always trying to reach the next level. You’ll
Job Description R&D Value Creation Packaging Intern Start date: September 2026 Duration: 6 months Platform/Project: Packaging Value Creation Intern During your assignment, you will be part of the D&EM (Developed and Emerging Markets) R&D team. You’ll
As a cutter, you work in the Cutting Room and are responsible for the pre-processing and processing of meat. This role does not involve the slaughtering of animals, as Luiten does not perform this task. Cutting the meat into portions.
As a cutting room assistant, you contribute to the pre-processing and processing of meat. In this role, you support the cutters in the beef cutting room. You provide the cutters with meat, a task also known as throwing up, by
What are you going to do? In the raw meat department, you will be responsible for processing and repackaging meat. The position is divided into two shift options: Day shift from 06::45 2-shift schedule with working hours from 06::45
Are you skilled with a knife and do you have experience with beef or veal? In Olst, we are looking for an experienced deboner who wants to work in a close-knit team where quality and craftsmanship
Are you skilled with a knife and do you have experience with beef or veal? In Olst, we are looking for an experienced deboner who wants to work in a close-knit team where quality and craftsmanship
Are you skilled with a knife and do you have experience with beef or veal? In Olst, we are looking for an experienced deboner who wants to work in a close-knit team where quality and craftsmanship
Are you skilled with a knife and do you have experience with beef or veal? In Olst, we are looking for an experienced deboner who wants to work in a close-knit team where quality and craftsmanship