Hey what’s up?! At Vessel Amsterdam we are looking for a Apprentice Chef / leerlink kok! If you are you passionate about the art of cooking and ready to embark on a culinary journey? We have the
Join us as Pantry host Welcome to The Usual, the design hotel and F&B hotspot you’ve been waiting for. Our incredible design hotel offers more than just accommodation. It provides a warm and inviting atmosphere where
EU PASSPORT AND A GOOD LEVEL OF ENGLISH IS MANDATORY Ready to take your culinary career abroad? Were hiring experienced Chef de Partie / Independent Cooks for top-tier hospitality venues in s-Hertogenbosch (Den Bosch), Netherlands. Who are
At Pulitzer Amsterdam we are true storytellers and you only have to step inside to know why! It is the home of 223 unique guest rooms, the timeless Pulitzer’s Bar, café Pulitzer Garden and the modern-Dutch
Job Description: Segment: Food & Nutrition Location; Oud-Beijerland Contract type: Permanent This role is about more than just managing projects; it’s about shaping the future of our Global Food & Nutrition brands. We are looking for
Bedrijfsomschrijving Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring
Job Description: This is a strategic leadership position responsible for driving global Innovation & Renovation (I&R) across a portfolio of iconic food brands. The Director leads a multidisciplinary team (~35 Associates) covering Product Development, Packaging, Materials,
Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you
At Corbion, we exist to champion preservation in all its forms, preserving food and food production, health, and our planet. Lead growth. Shape strategy. Make your mark in a market that matters. At Corbion , we
Cooking at a high level, in a kitchen where timing, calm and precise finishing need to be right. In this role, you work in a 5-star luxury hotel on the Herengracht in Amsterdam, with several culinary concepts
Cooking at a high level, working with products such as Wagyu, lobster, caviar and turbot, refined preparations and guests who notice every detail. This is an opportunity to become part of one of Amsterdam’s most prestigious
Cooking at a high level, in a kitchen where timing, calm and precise finishing need to be right. In this role, you work in a 5-star luxury hotel on the Herengracht in Amsterdam, with several culinary concepts
Cooking at a high level, working with products such as Wagyu, lobster, caviar and turbot, refined preparations and guests who notice every detail. This is an opportunity to become part of one of Amsterdam’s most prestigious
Cooking at a high level, working with products such as Wagyu, lobster, caviar and turbot, refined preparations and guests who notice every detail. This is an opportunity to become part of one of Amsterdam’s most prestigious
Cooking at a high level, working with products such as Wagyu, lobster, caviar and turbot, refined preparations and guests who notice every detail. This is an opportunity to become part of one of Amsterdams most prestigious