Job Description Consumer & Sensory Scientist Intern Start date: August/September 2026 Duration: 6 months Allowance: 625 euro per month (40hrs, 5 days) & full reimbursement of travel expenses Department: R&D, Consumer & Culinary Experience Location: Nijmegen
Job Description Are you passionate about logistics and supply chain management? Do you thrive in a dynamic environment where you can make a significant impact? We have an exciting opportunity at the Boxmeer facility for a:
For more than 50 years, Cannondale has been a leading innovator in the cycling world. As more riders of all ages and abilities get on the roads, trails, and streets than ever before, were here to
Global Technical Specialist Alfa Laval Nijmegen B.V. is a market leader in gas treatment systems and services. We develop, sell, and produce equipment for the maritime industry, to support customers in meeting current and future needs
Job Description About the position: You will be supporting the European Food Safety and Quality department for external factories and suppliers while developing to your fullest potential within this internship. Assignments and key activities: Consumer &
Job Description For the Organon Global Procurement & Supplier Management Organization in Oss, we are currently recruiting a: Procurement Specialist The position As a Procurement Specialist at our production site in Oss, The Netherlands, you are
Job Description Join us at the forefront of scientific innovation, where you will shape the future of animal health by connecting breakthrough science to real-world impact. This is a unique opportunity to build and grow a
Job Description Job Description Purpose of the Job We are looking for a Sensory & Consumer experience (CX) Manager for Kraft Heinz International to join our unique Consumer & Culinary experience team; bringing together chef, consumer
Job Description Job Description Purpose of the Job We are looking for a Sensory & Consumer experience (CX) Manager for Kraft Heinz International to join our unique Consumer & Culinary experience team; bringing together chef, consumer