Why join us? Our purpose is design for the good of humankind. It’s the ideal we strive toward each day in everything we do. Being a part of MillerKnoll means being a part of something larger
About the role:Een goede maaltijd maakt een verblijf compleet. Bij Landal Klein Vink in het Limburgse Arcen werk je in een veelzijdige horecaomgeving waar gasten komen voor ontspanning, natuur en genieten. Met verschillende eetgelegenheden op het
At bunq, our promise to ‘Make Life Easy’ for our users depends on a team performing at its peak, and that peak isn’t an accident, it’s engineered. Give them the right home, strip out the friction,
At Carstens Café, we celebrate the best local ingredients and Dutch flavours in a warm, contemporary setting. As our Junior Sous Chef, youll support the kitchen leadership team in delivering fresh, high-quality dishes while developing your own
Company Description Radisson Blu Hotel Amsterdam Airport is a modern and upscale hotel located in the heart of the international business district of Schiphol-Rijk named RichPort, just a few minutes from Amsterdam Schiphol Airport. With 281
Company Description We’re looking for a passionate Chef de Partie to join our team at Breman Brasserie. Reporting to our Head Chef and Sous Chef you will be responsible to provide a highly efficient and effective service, ensuring standards are
At Corendon, you step into a dynamic, international work environment where energy, style, and a strong sense of community come together. Here, you’re not just a colleague you become part of a close-knit family driven by
The Venue The Duchess Amsterdam is a stylish and sophisticated restaurant located in the heart of the city. THE DUCHESS opened in June 2015 in Amsterdam’s historical KAS Bank building and was awarded a Michelin star
The Venue The Duchess Amsterdam is a stylish and sophisticated restaurant located in the heart of the city. THE DUCHESS opened in June 2015 in Amsterdam’s historical KAS Bank building and was awarded a Michelin star
The Job We are looking for motivated Pastry Chefs who are eager to learn from our amazing Asian Fusion kitchen with our Specialist Pastry Chefs! You will learn how to prepare the necessary dessert ingredients for your team
The Job For our great restaurant MR PORTER STEAKHOUSE, we are currently seeking for motivated Pastry Chefs! Our MR PORTER STEAKHOUSE Pastry Chef produces the highest standard of breads and desserts which will be along the lines of
The Venue The Duchess Amsterdam is a stylish and sophisticated restaurant located in the heart of the city. THE DUCHESS opened in June 2015 in Amsterdam’s historical KAS Bank building and was awarded a Michelin star
For our amazing THE DUCHESS Amsterdam, we are looking for a hands-on, passionate Junior Sous Chef who will be a part of the leading team of THE DUCHESS kitchen team. We are seeking for a Sous Chef, who
For our amazing THE DUCHESS Amsterdam, we are looking for a hands-on, passionate Sous Chef who will be a part of the leading team of THE DUCHESS kitchen team. We are seeking for a Sous Chef, who will
The Job For our first ever-signed restaurant MOMO Amsterdam, we are looking for an amazing, hands-on, passionate Junior Sous Chef. The MOMO “family” is always striving for perfection; sparing no effort to obtain the very best products
The Job For our first ever-signed restaurant MOMO Amsterdam, we are looking for an amazing, hands-on, passionate Sous Chef. The MOMO “family” is always striving for perfection; sparing no effort to obtain the very best products the
For our amazing MR PORTER Amsterdam, we are looking for a hands-on, passionate Sous Chef who will be a part of the leading team of our MR PORTER kitchen team. We are seeking for a Sous Chef, who
For our amazing MR PORTER Amsterdam, we are looking for a hands-on, passionate Sous Chef who will be a part of the leading team of our MR PORTER kitchen team. We are seeking for a Jr Sous
CHEF (full-time 4 dagen) Voortbordurend op onze Noord Spaanse, Zuid Franse keuken waarmee we ons al lekker in de publiciteit hebben gekookt, (al 3 jaar op rij 13 punten Gault&Millau) zoeken we een Chef met Lef en ambitie.
Als kok ben je verantwoordelijk voor het voorbereiden en bereiden van gerechten volgens onze kwaliteitsstandaarden. Je werkt samen met een groot en professioneel team waarin samenwerking, snelheid en gastbeleving centraal staan. Voor ons keukenteam zoeken wij