General You will join a multidisciplinary team of professionals in a challenging but friendly environment. The school community is international, which means both the educational program and all business communication is done in English. Hotelschool The
General You will join a multidisciplinary team of professionals in a challenging but friendly environment. The school community is international, which means both the educational program and all business communication is done in English. Hotelschool The
Your Mission, Should You Choose to Accept It You’re the kind of person who loves being in the middle of the action, and that’s exactly where this role lives. As our F&B Supervisor, you guide the team
WOULD YOU LIKE TO BE PART OF A FAST - GROWING ORGANISATION? JOIN US AS F&B ATTENDANT AT HOLIDAY INN EXPRESS AMSTERDAM NORTH RIVERSIDE! THE POSITION We’re searching for enthusiastic teammates that enjoy working in fast-paced workplaces
POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique –
Foodies First zoekt Kitchen Trainer & Operations Manager Foodies First is allesbehalve een traditioneel foodbedrijf. Wij zijn een van de snelstgroeiende spelers in de Europese (tech-)restaurantwereld en hebben één missie: de grootste bezorgrestaurantketen van Europa worden. Binnen
Welcome to Eurostars Hotel Company, The Happiness Industry! Eurostars Hotel Company is the hotel division of Grupo Hotusa, integrating Eurostars Hotels, Áurea Hotels, Exe Hotels, Ikonik Hotels, Crisol Hotels, and Tandem Suites. With more than 300
Job Title: F&B Service Staff Location: Rotterdam, Netherlands Salary: €26,000-32,500 gross per year For our client, an international hotel brand, we are seeking Food & Beverage Service Staff to join the opening team of a new 5*
About Us Welcome to Flore Restaurant at De LEurope Amsterdam, where culinary artistry and the diverse flavors of Amsterdam converge. Flore offers an exceptional dining experience, combining innovative cuisine with the finest local ingredients. Our menu
Your Mission, Should You Choose to Accept It You’re the kind of person who loves being in the middle of the action, and that’s exactly where this role lives. As our Meetings & Events Supervisor, you’ll
New Opening! Your Mission, Should You Choose to Accept It As our new Chef de Partie, youll be joining the kitchen at an exciting time as we bring new food concepts to life at The Social Hub
At Park Plaza Victoria Amsterdam, located in the heart of the city opposite Amsterdam Central Station, our Food & Beverage operation is all about energy, variety, and creating memorable guest experiences. From international travellers and local
For English - See below Bij Park Plaza Amsterdam Airport biedt onze keuken veel meer dan dagelijkse catering. Van individuele gasten- en crewmaaltijden tot conferenties, banketten, bruiloften en galadiners, geen dag is hetzelfde. Wij zijn op
Bij Park Plaza Amsterdam Airport biedt onze keuken veel meer dan dagelijkse catering. Van individuele gasten- en crewmaaltijden tot conferenties, banketten, bruiloften en galadiners, geen dag is hetzelfde. Wij zijn op zoek naar een gemotiveerde en
At Corendon, you step into a dynamic, international work environment where energy, style, and a strong sense of community come together. Here, you’re not just a colleague you become part of a close-knit family driven by
Your Mission, Should You Choose to Accept It As our new Chef de Partie, you’ll take charge of your own corner of the kitchen and turn it into a place where great food happens every day. You’ll
Your Mission, Should You Choose to Accept It As our new Demi Chef de Partie, you’ll take charge of your own corner of the kitchen and turn it into a place where great food happens every day.
Nestled within De L’Europe Amsterdam, Flore is one of the Netherlands’ most celebrated fine dining destinations, the proud holder of two Michelin stars and 18 points Gault&Millau. At Flore, every dish tells a story: one of
At Carstens Café, we celebrate the best local ingredients and Dutch flavours in a warm, contemporary setting. As our Junior Sous Chef, youll support the kitchen leadership team in delivering fresh, high-quality dishes while developing your own
bloomon is turning the flower industry on its head – for the better. How? By disrupting the traditional supply chain! We skip the auction and wholesale, to shorten the journey for our flowers. And we harness